Lisdoo Gluten Free Menu


Soup of the Day

Wild Pink Prawns

in light batter, crisp cos lettuce and chilli dip

Goats cheese Crostini 

with red onion marmalade

Main Courses 

Brandy Chicken

escalope of chicken in a brandy cream sauce

Grilled Spiced Cajun Salmon

with asparagus and a light fish sauce

8oz Sirloin Steak

topped with tobacco onions, salad garnish and baby boiled potatoes 

Mushroom & Bean Burger


Chocolate Fondant

Chocoplate sponge with a molten centre

Strawberry and White Chocolate Roulade

Double Chocolate Fudge Gateaux

with vanilla ice cream