LOUNGE BARFOOD MENU

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STARTERS 

The Lisdoo Soup of the Day – €5
Served with a Crisp Bread Roll

The Classic Chicken Caesar Salad – €7
Warm Chicken Strips, Baby Gem Lettuce, Smoked Bacon, Parmesan Cheese & Basil Croutons, Caesar Dressing

Warm Chicken Caesar Salad Main Course – €13

Buffalo Chicken Wings –  €7
Choice of BBQ or Hot Sauce

Buffalo Chicken Wings Main Course with Fries –  €14

East Coast Seafood Chowder – €7.50 

Baby Back Ribs – €8
‘Fall of the Bone’ Ribs basted in our own signature sauce

Baby Back Ribs Main Course with Fries – €16 

Garlic Mushrooms – €6.50
Deep Fried and served with a Chive and Garlic Mayo

Curried Chicken and Noodle Spring Roll – €7

Chilli Nachos – €7
Chilli Mince Topped with Jalapenos, Mozzarella, Homemade Salsa and Guacamole

Grills

Medallions of Fillet Steak – €25.50
Topped with Saute Onions and served with Fries and a side of Pepper Sauce

Open Steak Sandwich –  €21
8oz Sirloin Steak on Garlic Ciabatta topped with Saute Onions and served with Fries and a side of Pepper Sauce

Roast of the Day – €15
Lisdoo Roast served with Bouquet of Vegetables, Creamed Potatoes and Gravy

Homemade 6oz Beef Burger – €14
Served with Lettuce, Tomato and Fries

Extra Toppings – 50c each
Streaky Bacon, Pepper Jack Cheese, Saute Onions, French Fried Onion Rings

Chicken

Lisdoo Breast of Chicken Curry – €14/€15 with Fries 
Succulent Chicken pieces cooked in Lisdoo Signature Sauce and served with Boiled Rice

Chicken Goujons – €14
Golden Deep-Fried Goujons in Breadcrumbs, served with Chilli Mayonnaise and Fries

Salt and Chilli Chicken – €14
Chicken Strips coated in our own spices and topped with Onions, Peppers and Sweet Chilli, Served with Rice.

Chicken Stir-Fry – €15.00
In Blackbean Sauce, served with Noodles or Rice.

Chicken Kiev – €15.50
Breast of Chicken, filled with Garlic and Chive Butter

Buttermilk Chicken Sandwich – €14
Fillet of Chicken Marinated in Buttermilk, coated in our own Spices and served with Fries and a choice of Taco or Sweet Chilli Mayo

Extra Toppings – 50c each
Streaky Bacon, Pepper Jack Cheese, Saute Onions, French Fried Onion Rings

Fish

MonkFish and Prawn Scampi – €21
Served with a Lemon and Chive Mayonnaise with a choice of side

Beer Battered Cod – €16.50
Crispy Beer Battered Cod, served with Mushy Peas and Fries

Grilled Darne of Salmon – €18
Served on a Bed of Spring Onion Champ, White Wine Cream Sauce with seasonal vegetables

Specialities

Traditional Homemade Lasagne – €15
Tomato and Basil Bolognaise, layered with Pasta and Cream Cheese Sauce, served with Fries

Vegetarian Traditional Homemade Lasagne – €13

Taco Fries – €7
Beef Chilli, Piping Hot Fries and Cool Taco Mayo.

Breast of Chicken Salad – €14.50

Assorted Cold Meat Salad – €14.50

KIDS MENU

Baby Bowl – €3.50
Kids Burger & Chips – €6
Kids Chicken Goujons and Chips – €6
Kids Sausage & Chips – €6
Kids Curry & Rice – €6
Kids Pizza & Chips – €6
Kids Roast Beef with Veg and Potato – €7

SIDES

Gratin Potato – €3.50 Creamed/Saute Potato – €3 Fries – €3
Saute Onions/Mushrooms – €3
French Fried Onions – €3.50
Mushy Peas – €2

Beans – €2
Homemade Coleslaw – €2 Bouquet of Vegetables – €2

DESSERTS

Black Forest Gateau – €5.50
Chocolate Gateau layered with Fresh Cream and a Black Cherry filling

Sherry Trifle – €5.50
Sponge Fruit, laced with Sherry and Strawberry Jelly, topped with Custard

Sticky Toffee Pudding – €5.50
Warm Sticky Toffee Pudding, topped with a Thick Toffee Sauce and Vanilla Ice Cream

Malteser Cheesecake – €5.50
Crunchy Biscuit and Malteser Base, topped with a sweet Cream Cheese

Double Chocolate Fudge Cake – €5.50

Selection Of Ice Cream – €5.50

Chef’s Dessert of the Day – €5.50