LOUNGE BARFOOD MENU
STARTERS
The Lisdoo Soup of the Day – €5
Served with a Crisp Bread Roll
The Classic Chicken Caesar Salad – €7
Warm Chicken Strips, Baby Gem Lettuce, Smoked Bacon, Parmesan Cheese & Basil Croutons, Caesar Dressing
Warm Chicken Caesar Salad Main Course – €13
Buffalo Chicken Wings – €7
Choice of BBQ or Hot Sauce
Buffalo Chicken Wings Main Course with Fries – €14
East Coast Seafood Chowder – €7.50
Baby Back Ribs – €8
‘Fall of the Bone’ Ribs basted in our own signature sauce
Baby Back Ribs Main Course with Fries – €16
Garlic Mushrooms – €6.50
Deep Fried and served with a Chive and Garlic Mayo
Curried Chicken and Noodle Spring Roll – €7
Chilli Nachos – €7
Chilli Mince Topped with Jalapenos, Mozzarella, Homemade Salsa and Guacamole
Grills
Medallions of Fillet Steak – €25.50
Topped with Saute Onions and served with Fries and a side of Pepper Sauce
Open Steak Sandwich – €21
8oz Sirloin Steak on Garlic Ciabatta topped with Saute Onions and served with Fries and a side of Pepper Sauce
Roast of the Day – €15
Lisdoo Roast served with Bouquet of Vegetables, Creamed Potatoes and Gravy
Homemade 6oz Beef Burger – €14
Served with Lettuce, Tomato and Fries
Extra Toppings – 50c each
Streaky Bacon, Pepper Jack Cheese, Saute Onions, French Fried Onion Rings
Chicken
Lisdoo Breast of Chicken Curry – €14/€15 with Fries
Succulent Chicken pieces cooked in Lisdoo Signature Sauce and served with Boiled Rice
Chicken Goujons – €14
Golden Deep-Fried Goujons in Breadcrumbs, served with Chilli Mayonnaise and Fries
Salt and Chilli Chicken – €14
Chicken Strips coated in our own spices and topped with Onions, Peppers and Sweet Chilli, Served with Rice.
Chicken Stir-Fry – €15.00
In Blackbean Sauce, served with Noodles or Rice.
Chicken Kiev – €15.50
Breast of Chicken, filled with Garlic and Chive Butter
Buttermilk Chicken Sandwich – €14
Fillet of Chicken Marinated in Buttermilk, coated in our own Spices and served with Fries and a choice of Taco or Sweet Chilli Mayo
Extra Toppings – 50c each
Streaky Bacon, Pepper Jack Cheese, Saute Onions, French Fried Onion Rings
Fish
MonkFish and Prawn Scampi – €21
Served with a Lemon and Chive Mayonnaise with a choice of side
Beer Battered Cod – €16.50
Crispy Beer Battered Cod, served with Mushy Peas and Fries
Grilled Darne of Salmon – €18
Served on a Bed of Spring Onion Champ, White Wine Cream Sauce with seasonal vegetables
Specialities
Traditional Homemade Lasagne – €15
Tomato and Basil Bolognaise, layered with Pasta and Cream Cheese Sauce, served with Fries
Vegetarian Traditional Homemade Lasagne – €13
Taco Fries – €7
Beef Chilli, Piping Hot Fries and Cool Taco Mayo.
Breast of Chicken Salad – €14.50
Assorted Cold Meat Salad – €14.50
KIDS MENU
Baby Bowl – €3.50
Kids Burger & Chips – €6
Kids Chicken Goujons and Chips – €6
Kids Sausage & Chips – €6
Kids Curry & Rice – €6
Kids Pizza & Chips – €6
Kids Roast Beef with Veg and Potato – €7
SIDES
Gratin Potato – €3.50 Creamed/Saute Potato – €3 Fries – €3
Saute Onions/Mushrooms – €3
French Fried Onions – €3.50
Mushy Peas – €2
Beans – €2
Homemade Coleslaw – €2 Bouquet of Vegetables – €2
DESSERTS
Black Forest Gateau – €5.50
Chocolate Gateau layered with Fresh Cream and a Black Cherry filling
Sherry Trifle – €5.50
Sponge Fruit, laced with Sherry and Strawberry Jelly, topped with Custard
Sticky Toffee Pudding – €5.50
Warm Sticky Toffee Pudding, topped with a Thick Toffee Sauce and Vanilla Ice Cream
Malteser Cheesecake – €5.50
Crunchy Biscuit and Malteser Base, topped with a sweet Cream Cheese
Double Chocolate Fudge Cake – €5.50
Selection Of Ice Cream – €5.50
Chef’s Dessert of the Day – €5.50